"Toast is so dynamic. It allows you to do reporting, make changes, and get support, all with reasonable fee. A subscription based model was important when working on a tight budget."
"With Toast, it’s so much easier to keep track of your restaurants and not have to worry about maintaining different systems. Life is so much easier because it’s all connected."
“Taxes crept up on us in December, but a perfectly timed email we received reminded us of our pre-qualified Toast Capital Loan offer. I love how easy Toast Capital’s process is, how quick it is, and how there’s no long, drawn-out application process. Toast Capital is a great option for us to have at our fingertips.”
“Our sales are up 9% year-over-year with Toast. Our restaurant runs more efficiently with fewer mistakes during our busiest hours."
“Without KDS, it would be much harder to do the volume we see at lunch. We might do 100 to 200 tickets over the course of a couple hours. Kitchen display screens have helped us achieve that level of service."
“Because Toast is cloud-based and staffs a professional support team, we’ve been able to cut our internal POS resources in half.”
"I can check the product mix from Toast and see our highs and lows. I can see exactly what items sold yesterday and how many specials were sold."
“The servers can handle more tables now, so I can staff one fewer server per shift, which saves us around $50 a day.”
“To have a guest's cocktail delivered while we're still taking their order is improving efficiency and delighting our customers. We've decreased ticket times by 20%.”
“As opposed to hunting though tickets and tallying orders up in my head when we're very busy and I have a lot of other things to do, I can just hit a button and it's right there for me. I can say, 'You have to give me eight Wagyu sirloins,' and that makes things way more expedient."
“Using a KDS gives me the ability to solve problems in the moment. It allows expediters to better keep track of their orders and ticket times and improves communication between the servers and the kitchen.”
“The data really matters to me. We focus on what’s selling, what’s the busy times, and what happens when there’s a forecast of rain. Knowing what happens when and why makes helps us better marketers. Having the data coming out of Toast, it’s not just a POS system to manage our cash, it's also a system to manage our marketing."
"An extremely beneficial feature of Toast is the tip prompts. Since we started using this feature, our tip amounts across our locations have doubled."
"99% of our orders come through the mobile units. These tablets get a ton of use daily. We just couldn't survive without them now."
"Our primary customers are college students and they love the seamless process the kiosks offer - for them the technology is fast and intuitive."