SICOM Systems Testimonials

"Before Chef, the decisions on how much to cook were based on the previous week’s projections. We had a general idea of how much to cook, but not what was about to expire. Now, with Chef, it automatically calculates what is in the PHUs, what is about to expire and what needs to be cooked."

"The staff love it. They love the television aspect of visualizing the cars in the lanes. They are really getting behind the Drive-Thru Director, and the ability to hold challenges between our locations has created some friendly competition and inter-restaurant banter that is helping to improve speed of service times. I recommend all franchises get on board with this solution."