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126 Restaurant365 Case Studies

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  • Restaurant365 & OCRA Deliver Sweet Scoops of Savings & Efficiency

    Steve BellChief Operating Officer

  • Carl’s Jr. Franchisee SDC Restaurants, LLC Streamlines Accounting Processes by 50% with R365

  • Cooper’s Hawk Winery & Restaurant leverages MICROS and Compeat software to efficiently run operations

    Michael KalerBusiness Intelligence Manager

  • Taste Buds saves 3% in food costs and 2% on back-of-house labor with Squirrel POS and Compeat

    Chris RodrigueChief Executive Officer

  • Rise Biscuits & Donuts - Customer Case Study

    Sylvia SteereDirector of Technology

  • Florida Keys Restaurant Management Reports Success with Compeat and Aloha POS

    Paul WhiteDirector of IT and Chief Information Officer

  • Spinato’s Pizzeria - Customer Case Study

    Todd VierraDirector of Operations

  • Compeat and SS&G/BDO Partnership is a Winner for Blue Moon Pizza

    Kelvin SlaterFounder

  • SusieCakes - Customer Case Study

    Houston StriggowCo-Founder and Owner

  • Station Casinos - Customer Case Study

    Daniel SpathDirector of Operations Analysis

  • Colony Grill Simplifies with Aloha POS and Compeat

    Paul ConiglioCEO and Co-Founder

  • Jean-Georges Enterprises - Customer Case Study

  • Smith & Wollensky - Customer Case Study

  • Uchi Unifies its Operations with Compeat Advantage and Aloha POS

    Leah HaysAccounting Manager

  • VooDoo BBQ & Grill - Customer Case Study

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