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130 Restaurant365 Case Studies

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  • HOUSEpitality Family Cuts Food Costs by 1% and Saves 40 Hours a Week with Restaurant365

    Colin Healy Chief Financial Officer

  • Fat’s Restaurants - Customer Case Study

    Collin Fat Vice President and Director of Operations

  • RDMS Group, R365 Help Restaurants Run an Incredible 21% Food Cost

    Tom Rutledge Co-Founder

  • Rise Biscuits & Donuts - Customer Case Study

    Sylvia Steere Director of Technology

  • Florida Keys Restaurant Management Reports Success with Compeat and Aloha POS

    Paul White Director of IT and Chief Information Officer

  • Spinato’s Pizzeria - Customer Case Study

    Todd Vierra Director of Operations

  • Compeat and SS&G/BDO Partnership is a Winner for Blue Moon Pizza

    Kelvin Slater Founder

  • SusieCakes - Customer Case Study

    Houston Striggow Co-Founder and Owner

  • Station Casinos - Customer Case Study

    Daniel Spath Director of Operations Analysis

  • Colony Grill Simplifies with Aloha POS and Compeat

    Paul Coniglio CEO and Co-Founder

  • Jean-Georges Enterprises - Customer Case Study

  • Smith & Wollensky - Customer Case Study

  • Uchi Unifies its Operations with Compeat Advantage and Aloha POS

    Leah Hays Accounting Manager

  • VooDoo BBQ & Grill - Customer Case Study

  • Waterloo Investment Holdings - Customer Case Study

    J.B. Edwards Chief Financial Officer
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