How Now Book It’s AI Receptionist elevates guest experiences for Good Times Only
Hatted restaurant Potager keeps reservations in check with flexible options
$117,000 and counting: How C Restaurant boosts profits with Now Book It gift cards
Beppi's - Customer Case Study
Long Chim - Customer Case Study
Little Miss Mezza keeps bookings (and cocktails) flowing with a fantastic system
House of Pocket Group saves 660 minutes every month with Now Book It AI, Sadie
Burnie’s Beach Hotel takes 200+ bookings in under 30 days with Now Book It AI, Sadie
How Moda caters to a wider range of guests
Sydney’s favourite French Bistro Rex gets unparalleled support with Now Book It
One System, Fifteen Steakhouses: How Squire’s Loft streamlines group operations