"It is easy for the user to specify what they will have for lunch or dinner by pulling different sliders in the calculator for meat, legumes and vegetables. A meal with a large steak, rice and cream sauce will definitely show red. A plate with lots of legumes and vegetables will probably show green and reach the goal of limiting the emissions to 0.5 kg carbon dioxide equivalents."
"Eating is pleasurable, essential and good. We see an enormous potential in more flavorful, tastier and healthier meals, where plant protein is the base and meat is the spice. Everybody would be a winner if we ate less but better meat and more plant based food; the planet, the animals and us."