Winnow was founded with a simple belief that food is too valuable to waste. Winnow develops technology used by a growing number of organizations to cut food waste in their operations. Their digital tools provide data to drive improvements in kitchen production processes and to help cut food waste in half, saving money and reducing environmental footprint at the same time.
"We’ve optimised portion control and quantity at the buffet station, making the food in smaller batches and refilling it more often. The food then arrives fresher and hotter to our …
“The impact of chefs and porters seeing the value of food waste at point of disposal has helped develop the cultural change that has led to our reduced food wastage. …
"We’re able to understand the production intervals and show the team the waste that we're having and where we can improve. [Winnow] helps a lot to make decisions on where …
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