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11 SynergySuite Case Studies

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  • Church's Kitchen Saves 2% on Food & Countless Hours on Reporting

    Mike CollinsPresident

  • Cubby's expands restaurant tech stack and continues expansion.

    Sara DavisMarketing Director

  • Tava Indian Kitchen - Customer Case Study

    Jason PateChief Financial Officer

  • Bounce Improves GP by 4%

    Noel GoddardOperations Director

  • BrewDog - Customer Case Study

    Martin DempsterDirector of Operations

  • Costa Vida Saves 2% on Food, $400/week on Labor

    Kip PrestwichSenior Director of Operations

  • Quiznos - Customer Case Study

    Shan AliOwner

  • Tropical Smoothie Cafe Improves Data Intelligence to Scale Growth

    Charles WatsonChief Executive Officer

  • Cubby's - Customer Case Study

    Seth BraunChief Financial Officer

  • Shipley Do-Nuts - Customer Case Study

    Kerry LeoVice President of Technology

  • Chawke Pub Group Sees 7.7% Growth in Profits​

    Simon BaileyDirector of Operations
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