Reserve For Restaurants is the country's premier hospitality technology platform, helping restaurants and guests connect. Reserve helps guests discover restaurants, book reservations and get personalized service. Their restaurant partners see fewer reservation cancellations, get better CRM and receive actionable data that helps them better understand their business. Reserve has partnered with hundreds of the country's best restaurateurs from David Chang to Jean-Georges Vongerichten.
“The algorithm has been great. We have not seen a decline in covers. In fact, we have an uptick on Fridays, Saturday, and Sundays. We have seen a more consistent flow to how the restaurant is booked since the system is smarter than we are at managing table inventory. It has no inhibitions, it follows the inventory, pacing and turns that we built, using that information it maximizes our space in ways we wouldn't have.”
"Understanding the reservation algorithm has made me rethink reservations. I've now been able to create two turns when we started with just one. Beginning with Tock, anything would be easier on the guest's side of things."
"My biggest concern was that Reserve might not be very well known to Chicago people because everyone is familiar with Open Table. I found this to NOT be true, in fact it was the opposite and people were very receptive to the change. Reserve kicks ass on all ends."
Read Reserve For Restaurants Reviews, Testimonials & Customer References from 77 real Reserve For Restaurants customers.
FeaturedCustomers has 1,836,273+ validated customer references
including reviews, case studies, success stories, customer stories,
testimonials and customer videos that will help you make better
software purchasing decisions.