Reserve For Restaurants is the country's premier hospitality technology platform, helping restaurants and guests connect. Reserve helps guests discover restaurants, book reservations and get personalized service. Their restaurant partners see fewer reservation cancellations, get better CRM and receive actionable data that helps them better understand their business. Reserve has partnered with hundreds of the country's best restaurateurs from David Chang to Jean-Georges Vongerichten.
“We would recommend Reserve to anyone who has care for their customers and wants each one to have a memorable experience in their restaurant. Reserve allows you to build a knowledge base around your customers that allows you to transform guests into regulars on their second entrance into the restaurant. Being able to track customers dining time, reservation history, and social media presence is an amazing tool for restaurant owners, and has allowed us to build meaningful relationships with our customers that turns them from first-timers, to repeat customers, and to regulars.”
"Reserve makes our lives easier as it's not slot based and we can focus on our customers, not where people are going to sit. Their customer service and attention to detail that we need as a restaurant is exceptional."
"Reserve is a very flexible and user friendly software that allows me to make as many or as few adjustments as I'd like, allowing me to extend our hours and reservations on holidays, reconfigure the dining room, or make single day modifications without needing assistance. It crushes the competition on price, and all of their momentum is leading towards a network of like minded restaurants and their guests exposed to your place unclouded by an attempt to sell you a reservation. Reserve's support team is also its unquestioned strength and through all of the variables and challenges of running a restaurant there has been quick and helpful responses from each level."
Read Reserve For Restaurants Reviews, Testimonials & Customer References from 77 real Reserve For Restaurants customers.