“Scheduling went from 2 hours using our old system to 20 minutes with Jolt. Jolt has by far made scheduling 10 times easier.”
“I wouldn't be suggesting to my fellow Operators to invest in something I didn't feel was of great value to the restaurant. I feel like I've just begun to realize the power of this tool.”
“Jolt is a spectacular product. It’s easy to use, reduces paper usage, increases accountability, and is great for multi-unit restaurants.”
“Ultimately, I wanted something that works smarter, not harder. Anytime I can get back to concentrating on improving my business as opposed to keeping up with a backlog of tasks is great. Jolt helps me do that.”
“Steritech came in and audited us for our food safety. They couldn't believe how everything had a label on it, and were impressed with Jolt’s digital food safety solution.”
“Even with new employees, there’s no reason for error. They have access to everything they need in Jolt, which allows me to focus on my business instead of spending the majority of my time training.”
“It was so intuitive. Touch the label you need on the tablet and the printer spits it out. Need to ensure the drop-in cooler is cleaned correctly? Touch the item, the camera pops up and you capture a photo to complete. I didn’t have to explain any of it to the team.”
"Since we started using jolt, we've never failed food safety. not once."
“Jolt provides us with the transparency we need to let our above store leadership see how well systems are being executed at the stores. It’s an intuitive platform that's easy to learn. The customization options allow us to build the lists we need and tailor them to the issues we’re trying to tackle. Jolt is helping us mature as a company, both with technology and with operational execution.”
“Since implementing Jolt three years ago we have seen an increase in our inspection scores across all of our locations. Jolt was able to take our lowest performing location from a 65% Steritech score to over 98.8%. Furthermore, Jolt has saved us thousands and thousands of dollars from failed audits, labor costs, failed freezer units going out, and so much more.”
“Our store recently got an evaluation from EcoSure and we received a Pride Award. The person doing the inspection said it was the cleanest Dairy Queen store they had ever seen.”
“We know we're doing it right now. We're not having to flip through food safety books or pencil-whipping anything because there's no way you can cheat it. It's just the security that we know we're serving safe food and the quality is much better now.”
“Saved all of my Ice Cream, before any of my employees even noticed there was a problem with the Walk-In Freezer.”
“Before Jolt, our employees were handwriting labels for 20 minutes every day, but now it only takes 20 seconds! Buying lower cost labels for the printer is great, but the biggest value is from our reduced labor costs, which is fantastic.”
“The date code labeling system has been an extreme improvement in food safety for us. It gives you the exact date and time for each product to make sure everything we use meets corporate and food safety standards without the possibility of human error. Jolt has been a great fit for us!”