AccuBar set out to wage war on the clipboards of the world! Specifically, AccuBar want to make life easier and more profitable for the people who run bars, restaurants, nightclubs, hotels, country clubs and other liquor-serving operations, so they can continue to excel at spreading good food, good wine and general happiness. Like many innovative products, AccuBar was born in a garage in the Silicon Valley, with hopes of revolutionizing the hated chore of managing inventories of liquor, beer and wine. They have built the company to a customer base of 2,000+, moved from the garage into offices in Denver, and earned a lot of goodwill in the process.
“I began using AccuBar in 2002 in my previous position as Corporate Beverage Director for BR Guest Restaurants in New York, NY. As soon as my colleague Greg Harrington and …
“We’re excited about growing with AccuBar and very excited that AccuBar is innovating in new ways, AccuBar is a valuable and trusted partner in our business.”
“I just wanted to drop you guys a note, and tell you what a great job your support team has done for us in our inventory management needs. We originally …
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