“We have a corn maize, hay rides, and apple cider donuts in the donut shack. We serve lunches here at the farm. People can eat , shop at the market, and spend the whole day here.”
"The production comes in, and they know what sold last week and what sold last year during that week. They know what to make today. We can find out how many coffeecakes or pies we sold during the Christmas season. We know what we need to make for this year, what we need to order.”








