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REFERENCE RATING
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Gina DiZonno
General Manager & Asst. Brewer
Flour Bakery CUSTOMER CASE STUDY
Tanya Li
Asst. Director of Operations
The Goat and Vine CUSTOMER CASE STUDY
Nathan Rivera
Director of Operations
The Eastman Egg Company CUSTOMER CASE STUDY
Hunter Swartz
Founder
Snappy Pattys CUSTOMER CASE STUDY
Nick Dowling
Co-Owner
Whisknladle Hospitality CUSTOMER CASE STUDY
David Balanson
Chief Operations Officer
Brad Gillis
Co-Founder
Dos Toros Taqueria CUSTOMER CASE STUDY
Grant Lieberman
Director of Technology.
The 1894 Lodge CUSTOMER CASE STUDY
Logan Hostettler
General Manager
Red Salt Chophouse and Sushi CUSTOMER CASE STUDY
Christopher Staples
Director of Operations
Tios Mexican Cafe CUSTOMER CASE STUDY
Jeremy Seaver
Owner
Cavalli Pizza CUSTOMER CASE STUDY
Chase LaFerney
President
Morgan & York CUSTOMER CASE STUDY
Jody Klein
Operations Manager
Lakewood Brewing Co. CUSTOMER CASE STUDY
Jeremiah Wallis
Sales Director
Mattenga's Pizzeria CUSTOMER CASE STUDY
Matt Stanfield
Owner
Beach Hut Deli CUSTOMER CASE STUDY
David Reeves
Partner

Case Studies, Success Stories, Customer Stories & Customer References of individual Toast POS customers - their use cases, successful stories, approaches, and customer success results of using the software or service. Read these Case Studies, Success Stories, Customer Stories & Customer References to decide if Toast POS is the right business software or service for your company.

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