Snapchef is the largest culinary training and staffing company in New England, providing staffing for food service establishments of any size throughout the region. Whether you’re looking for temporary or permanent kitchen staff, or a food service corporate executive, their experienced management team works one on one with you to find trained staff of all experience levels to meet your specific needs. They also offer a comprehensive range of food service and hospitality training and consulting services.
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"As the director of culinary operations for Roger Williams University, I find using the Portal and Snap app to be efficient and useful. Once I became familiar with the platforms, it made scheduling and adding in any special requests simple. It has been an absolute pleasure working with the Snap Chef office especially with Arwen Robitaille. I always felt confident with reaching out to the office for any questions that I may have had. The response time is on point and consistent, which is key when running a larger operation."
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