“I believe that the very best beef in the world comes from Scotland – there’s nothing to beat naturally reared herds from the Highlands, with their combinations of intense flavour, rich texture and visual appear, hence the reason why we feature a generous choice of cuts from Scottish herds, in …

The land we see around us bears both the marks of physical processes over the millennia, and, in a timescale we can more easily grasp, the actions of past generations. The land evolves constantly as climates change, as wealth, politics and power change, as cultures change, as technologies that are …