Kitchen CUT is a complete digital kitchen management system designed to manage dish costing, cost tracking, and day to day back office kitchen operations. It empowers teams to quickly and accurately create, cost and share dishes, allergens and nutritional analysis while tracking ongoing stock. Wastage, breakages and ordering.
“Since using Kitchen CUT, we have been able to create recipes and sub recipes, manage products and view not only allergens but also any products that contain ingredients that are not suitable for our vegan offering. Kitchen CUT has made the process of making sure this information is 100% much easier and pain free.“
Read Kitchen CUT Reviews, Testimonials & Customer References from 4 real Kitchen CUT customers.