‍“As a dietitian working within care homes I’ve seen first hand how malnourishment can slowly creep up with the signs often being quite subtle and hard to spot. It’s a difficult task to ensure that all the resident's nutritional needs are met and that all of their allergens and special dietary requirements are catered for. Some care homes find this very difficult and they struggle to meet the regulation 14 of the CQC. When I was introduced to Kafoodle it became quite apparent that this software will tick all the boxes. Kafoodle’s ideas for the future are exciting and I was excited for Salford be the first CCG to develop and implement this innovation. Knowing how it feels to have a family member in a care home I know that I would want to make sure that the food they were eating was always nutritionally complete. Kafoodle will give the care home owners, chefs, care staff, residents and their families full transparency around the food being served. The software will enable care homes to fine-tune their menus to cater for all their residents’ unique requirements whilst ensuring they remain nutritious and cost-effective.”