"What makes us unique in relation to other fast-food stores is that so many food companies don’t produce natural, ‘real' food anymore simply because it’s more expensive and too time-consuming. Our society has been forced into being part of a mass-producing, processed-food ridden industry, and as a result we’re not giving our bodies the nutrition they require. We are sicker than ever, spending more on health care than ever before. Most people don’t even really know what they’re even eating. Processed products equal long shelf lives, meaning more profitability for the food companies. It also means less nutrition for the consumer, along with additional chemicals, preservatives and many unpronounceable products. We’re consuming more dairy and animal products than ever, yet diseases are still prevalent. Our unique selling point is that we want people to have access to healthy food and understand the importance on consuming more high-quality food and vegetables – by making it accessible, delicious and as affordable as possible. It’s better for both our bodies and the environment."