“I’m really excited to be working with the hub to raise the profile of wild fizz kombucha in the foodservice arena. The team’s extensive knowledge of our target channels, paired with a black book of top-class industry contacts, is sure to elevate our brand to the next level, and position …

“Judging our new awards scheme was not an easy task. We saw an impressive number of entries and our group of expert judges were struck by the extraordinary levels of dedication and passion to the industry demonstrated by every single publican that entered. Our new awards programme has offered us …