OVERALL CUSTOMER
REFERENCE RATING
4.7
One hundred Hospitality CUSTOMER CASE STUDY
Christopher Dair
Director
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Goodie CUSTOMER CASE STUDY
Lyn Brown
Director
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Roche Bros. Supermarkets CUSTOMER CASE STUDY
John Lauderbach
VP Information Technology
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The Catering Company CUSTOMER CASE STUDY
Andrew Schubert
Finance Manager
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Nando CUSTOMER CASE STUDY
Felicity Howden
Assistant Brand Manager
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Bourke Street Bakery CUSTOMER CASE STUDY
James Vacher
Marketing & Communication Manager
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Elizabeth Andrews CUSTOMER CASE STUDY
Duncan Scudamore
General Manager
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Nashi CUSTOMER CASE STUDY
Tracey Croker
Catering & Business Development Manager
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Case Studies, Success Stories, Customer Stories & Customer References of individual FoodStorm customers - their use cases, successful stories, approaches, and customer success results of using the software or service. Read these Case Studies, Success Stories, Customer Stories & Customer References to decide if FoodStorm is the right business software or service for your company.

We monitor all 8 case studies & success stories to prevent fraudulent case studies & success stories and keep all our case studies & success stories quality high. We only post case studies & success stories verified by the vendor. Verified case studies & success stories require that customer is an actual user of the product.